Food and wine normally connects his wife Hana at the family Marcinčák in Mikulov. That is where you

Wine can "light up" almost every meal. Not just by what it select and serve wine. But what do we add it. Yes, it rises in the Czech Republic and the popularity of food that is cooked with wine. Goose liver with red wine and thyme. Coq au vin. Veal cheeks tzatziki in red wine, but should also French onion soup, stew or Burgundy shells. This is a selection of dishes on the taste of wine is signed.
"The tzatziki Czech Republic is still somewhat less awareness about wine and its use in gastronomy., But I believe that things tzatziki will get better, because the food and wine, or my view rather wine and dine together inherently," said Petr Marcinčák, founder and owner winery bearing tzatziki his name. Website winery can be found at: http://marcincak.cz/
Food and wine normally connects his wife Hana at the family Marcinčák in Mikulov. That is where you can taste the specialties that are born of wine. "I must say that my mistress gives depend on the menu and I am delighted how many meals of the wines we have on it. And that's not always the wine appears in the name of the food," says winemaker Mikulov tzatziki bio, which includes not only the tip of the Czech in the manufacture of ice and straw wines.
Asked whether it is possible to use such wines as well as preparing meals, without hesitation, "fire": "But of course. tzatziki At our hotel we serve foie gras with pear chutney on straw-wine. A belongs to the most popular specialties."
Select wine with meals, according to Petra Marcinčák ceremony where the winning harmony of flavors. In addition to tasting dishes, tzatziki there is a simpler but more logical approach. "The food should be wine, which will then drink. This creates a perfect harmony. The more delicious food, the greater is the experience of wine. Especially when you cook or chef showcase, with as a tactic was preparing dinner," says vintner and hotelier Marcinčák in one.
Valid supposedly good: The better food and better wine, the interplay is perfect. "That's why we offer a cook at a premium of food that we have from trusted suppliers," adds Petr Marcinčák.
Add Post to Article wine that will drink, to include food
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