Friday, July 11, 2014

Whisk the butter, stevíudropana and Sukru together. Add some vanilla and eggs and Blow continues. A


1/2 teaspoon baking soda 1/2 teaspoon coarse sea salt
Whisk the butter, stevíudropana and Sukru together. Add some vanilla and eggs and Blow continues. Add the solids gilgamesh together then added and finally roughly chopped chocolate, gilgamesh and nuts. Place the cakes on a baking pan with two teaspoons gilgamesh and bake at 170 for 8-10 min. They become brittle and thin when they catch a cold. Do not bake too long.
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