Thursday, January 15, 2015

After adding material mix with a fork until soft dough is sticky and will then form the dough into


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1 cup powdered sugar. 50g butter. High-fat milk or cream 1/2 cup
Directions: instant yeast, warm water, warm milk and 1 tablespoon of sugar and pour into a bowl, mix the ingredients and set aside to rest for 10 minutes and then the eggs, melted butter, flour and remaining sugar Add to materials.
After adding material mix with a fork until soft dough is sticky and will then form the dough into a bowl that you have fat, warm towel over the bowl, cover the bowl on the Grammy for of 1-2 hours Let the dough rest for 2 times the volume.
Using a special format to format your donut or donut with a cup, stir and remove mold as the donut (donut gramercy tavern best to round diameter 8 cm and 3 cm in diameter for the empty center of the donut).
After this time the pot and pour plenty of oil over medium heat until hot donuts are then put into the oil, after a golden brown, turn up the other hand, golden brown, then bring them blush lace or paper towels so that excess oil on his practice.
Then add the powdered sugar, powdered sugar and stir until well mixed, then mix all ingredients and pour into a small saucepan and place over direct heat (low temperature), stir constantly until the sauce thickens, then the Remove the heat and let cool.
After cooling, chocolate sauce, bring the sauce to turn your chocolate, chocolate sauce after a few minutes you can sit on a donut donut with milk or your favorite beverage served (you can further decorate the Truffle gramercy tavern and Chocolate Sauce ... use).
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