Fishing thai food for crabs in the marshes of Vigueirat | wiki2d - us contribute to sustainable development in the region Provence-Alpes-Côte d'Azur (PACA)
Our partners practices Biosphere and Biodiversity Energy - Climate Development Social Equity and Human Rights Economy responsible ecocitizenship Health and Environment Research and New Technologies Issues and Perspectives Environment Social Economy concept Wiki2d Love Wiki2d Breakfast Wiki2d More information thai food Agenda Media Our videos Wiki2d the mag Our clicks on the canvas Definitions thai food
Source: Provence - Sarah UGOLINI
An introduction to ecotourism and fishing regulation. It is unique and original proposal made by the marsh Vigueirat. The Louisiana crayfish, introduced invasive species in the United States, multiplying thai food widely in the marshes since 1976, is under the protection of nature and the development of sustainable local activities that a professional fisherman s' is installed to limit this growing population.
Nicolas Gauthier, after fishing as a scientist, has indeed created in April 2006, the first operation specializing in fisheries regulation Louisiana crayfish in Camargue: Lou Chambri. "This is an agreement between the marshes of Vigueirat and fishermen, they can not catch them if they organize awareness of biodiversity and therefore the prohibition of fishing and transportation of these crustaceans," says Julie , Office Manual naturalist guides in charge of the visit for the first year.
This is at the heart of 900 hectares of nature reserve Camargue the demonstration took place. To discover this exceptional activity, marshes Vigueirat propose to follow the guide in the work of collecting nets to better understand the techniques and challenges of this fishery. Disappointment, it is not the fisherman. thai food Ten and five children were still able to attend thai food the bank to pick up the threads. Thibault, Nathan and Zelia were three small privileged to have been able to get into a makeshift boat to help guide. An interactive work that has delighted children.
"I thought I would catch lobsters" one hears of a young girl in the assembly. Evidence that teaching is not useless. For Gerald, the father of the apprentice fishermen of the day came from Paris, "is very interesting, informative and the kids love it". Small boat sailors out of improvised fighting crayfish while the guide explains the damage caused by the crustacean with an entire ecosystem. "Take them behind the legs," thai food she advises small to Nathan. "It's been almost 15 years that was not returned to the region where I come from. At the time we could not visit back here I wanted to share it with children, it was an opportunity, "enthuses Ivaldi.
"I have not drowned children in the swamp" joked Julie after two hours of fishing. An informative and entertaining even if Louis regrets "not being able to enjoy some crawfish" morning. Eels, catfish, and dozens of crayfish, fishing was miraculous!
Because it sells red Louisiana crayfish that fishing for the protection of biodiversity, Nicolas Gauthier, creator of the first fishing company equitable regulation is allowed thai food to move live crayfish. And from 4 to 5 years, an observation: "fishing down every year, which is a good sign" for Julie, naturalist guide. Indeed, they are eaten by herons and other birds for five years only when they have invested marshes since 1976.
Evidence that "the flora and fauna are very long to adapt to a new species." A fishery that appears still necessary for the preservation of the ecosystem given the destructive nature of this crustacean. "It reproduces quickly as 600 eggs twice a year," says Julie, guide. An invasive strategy "which also means they dig burrows in rice causing sealing problems in crops," she adds. Economic and ethical issue when we know that farmers often use chemicals to exterminate these pests.
"According to a study conducted 10 years ago, in the marshes where the Louisiana crayfish, 99% of plants, 72% of amphibians and 82% of fish" had disappeared. The solutions? The rein
Our partners practices Biosphere and Biodiversity Energy - Climate Development Social Equity and Human Rights Economy responsible ecocitizenship Health and Environment Research and New Technologies Issues and Perspectives Environment Social Economy concept Wiki2d Love Wiki2d Breakfast Wiki2d More information thai food Agenda Media Our videos Wiki2d the mag Our clicks on the canvas Definitions thai food
Source: Provence - Sarah UGOLINI
An introduction to ecotourism and fishing regulation. It is unique and original proposal made by the marsh Vigueirat. The Louisiana crayfish, introduced invasive species in the United States, multiplying thai food widely in the marshes since 1976, is under the protection of nature and the development of sustainable local activities that a professional fisherman s' is installed to limit this growing population.
Nicolas Gauthier, after fishing as a scientist, has indeed created in April 2006, the first operation specializing in fisheries regulation Louisiana crayfish in Camargue: Lou Chambri. "This is an agreement between the marshes of Vigueirat and fishermen, they can not catch them if they organize awareness of biodiversity and therefore the prohibition of fishing and transportation of these crustaceans," says Julie , Office Manual naturalist guides in charge of the visit for the first year.
This is at the heart of 900 hectares of nature reserve Camargue the demonstration took place. To discover this exceptional activity, marshes Vigueirat propose to follow the guide in the work of collecting nets to better understand the techniques and challenges of this fishery. Disappointment, it is not the fisherman. thai food Ten and five children were still able to attend thai food the bank to pick up the threads. Thibault, Nathan and Zelia were three small privileged to have been able to get into a makeshift boat to help guide. An interactive work that has delighted children.
"I thought I would catch lobsters" one hears of a young girl in the assembly. Evidence that teaching is not useless. For Gerald, the father of the apprentice fishermen of the day came from Paris, "is very interesting, informative and the kids love it". Small boat sailors out of improvised fighting crayfish while the guide explains the damage caused by the crustacean with an entire ecosystem. "Take them behind the legs," thai food she advises small to Nathan. "It's been almost 15 years that was not returned to the region where I come from. At the time we could not visit back here I wanted to share it with children, it was an opportunity, "enthuses Ivaldi.
"I have not drowned children in the swamp" joked Julie after two hours of fishing. An informative and entertaining even if Louis regrets "not being able to enjoy some crawfish" morning. Eels, catfish, and dozens of crayfish, fishing was miraculous!
Because it sells red Louisiana crayfish that fishing for the protection of biodiversity, Nicolas Gauthier, creator of the first fishing company equitable regulation is allowed thai food to move live crayfish. And from 4 to 5 years, an observation: "fishing down every year, which is a good sign" for Julie, naturalist guide. Indeed, they are eaten by herons and other birds for five years only when they have invested marshes since 1976.
Evidence that "the flora and fauna are very long to adapt to a new species." A fishery that appears still necessary for the preservation of the ecosystem given the destructive nature of this crustacean. "It reproduces quickly as 600 eggs twice a year," says Julie, guide. An invasive strategy "which also means they dig burrows in rice causing sealing problems in crops," she adds. Economic and ethical issue when we know that farmers often use chemicals to exterminate these pests.
"According to a study conducted 10 years ago, in the marshes where the Louisiana crayfish, 99% of plants, 72% of amphibians and 82% of fish" had disappeared. The solutions? The rein
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