Sunday, March 30, 2014

3 or 4 backs of desalted jiro dreams of sushi cod 1 onion 1 green pepper 2 cloves garlic 3 chourice


Travel short, made mainly by car. But on some occasions Walking trails short route. The trips are a good excuse to take us to food, which will have a major presence in this blog.
3 or 4 backs of desalted jiro dreams of sushi cod 1 onion 1 green pepper 2 cloves garlic 3 chouriceiros peppers jiro dreams of sushi 1/2 cup tomato sauce 1 or 2 pieces of chilli Put to cook cod, boot from cold water. When it begins to boil apartámolo the heat and let the water temper. The same time we put the peppers in water seasoned chouriceiros, then rasparlle meat. Chop the onion, garlic cloves and put the peppers soften. When you start to take color, add the tomato sauce, the meat of chouriceiros peppers, chilli and the cod desmigado. We leave to the set about 5 minutes. If you remain without moisture, can add a little water.
So much for the recipe, the presentation jiro dreams of sushi to your imagination. I used previously boiled potatoes then cut into slices jiro dreams of sushi and frying tell a boiled egg. Acompañei the dish with a fried bread crispbread. Really good, to make converts to those who do not like cod, like me.
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Go to the recipe in Spanish and Dear dear, Don Carnal and we went Installed Ms. Lent. This Mrs. is pretty and brings with her and ...
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