Pasta with tomato-gorgonzola sauce: Provincial chinese restaurant gourmet
What happens Cudo Gourmet Recipes Tried appeared Americano Bella Italia Middle East Home cravings Other Jewellery India Kitchen severanka Mexico es muy bien German goodies Not only stew Recipes Facebook Sweet fabrications Mediterranean chinese restaurant Vive la France From home bakery chinese restaurant from our counties mysterious orient
Voila ... delicious spaghetti with sauce prepared from tomatoes, gorgonzola (of course you can use another, similar chinese restaurant type of blue-veined cheese) and healthy spinach with a nice spicy undertone chilli peppers. Delicacy
Ingredients: 300 grams of pasta (I used spaghetti) a little olive oil 2 cloves garlic 400 g tomatoes (because it's cold, I used a can of whole Italian tomatoes) 150g gorgonzola cheese (or similar blue cheese) 180 ml whipping cream 110 g spinach (again, I used frozen) ARTICLE chinese restaurant sugar a little chilli salt, pepper chinese restaurant
Procedure: On medium heat, heat the olive oil, add chopped garlic into it and about a minute Prague him to release chinese restaurant the aroma. I add small pieces of chopped tomatoes, sugar, salt (carefully, according as it is salty cheese), pepper, chilli and cook for 10-15 minutes. Pulled her temperature and gorgonzola cheese and then the cream, mix until the cheese is melted and possibly even dokorením. Towards the end I add spinach, leave it a few minutes chinese restaurant in the sauna with sauce and added at the end in the meantime cooked spaghetti. Mix well and served immediately.
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Peanuts (1) avocado (2) eggplant (1) Basil (5) bechamel (2) pork (16) Broccoli (1) Cranberries (1) herbs (2) Garlic (17) Pasta (20) travel (1) batter (1) chilli (4) Bread (2) Onions (3) Lemon (6) curry (3) game (1) tarragon (3) French cuisine (5) garam masala (2) gorgonzola (3) BBQ (1) Greek kitchen (2) guacamole (1) mustard (6) beef (6) mushrooms (8) Indian cuisine (8) snacks (2) Yogurt (8) capers (3) Curry (5) cayenne pepper (2) duck ( 3) sausage (2) valve (1) Spice (2) coriander (5) pot (1) chicken (40) turmeric chinese restaurant (2) dill (2) lazy gourmet (1) lime (5) Salmon (4) puff pastry (2) marjoram (1) Butter (4) Hungarian cuisine (7) Honey (3) Mexican cuisine (3) milk (2) turkey (1) muffin chinese restaurant (1) nutmeg (2) flour (5) Drink (2 ) discovery (1) olive oil (1) olives (7) oregano (2) fruit (6) pancakes (3) palcinky (1) tomatoes (11) pesto (1) parsley (1) roast (1) Pastry (17) Pizza (1) Soup (9) Annex (3) The leeks (2) Recipe (1) restaurant (1) rosemary chinese restaurant (14) Fish (16) Rice (1) Sesame (1) Syrup (2) bacon (17) plums ( 1) Cream (39) Cheese (31) soy sauce (6) Italian restaurant (10) Veal (1) cake (1) tortilla (2) curd (1) Thyme (18) Cucumbers (1) Eggs (4) eggs (4) wine (30) Vegetables (6) Potatoes (11) Golden Bull (1) desserts (2) ginger (9) pepper (1) Chinese cuisine (5) Sage (5) salad (5) mushrooms (3) cinnamon (3) spaghetti (2) spinach (9)
What happens Cudo Gourmet Recipes Tried appeared Americano Bella Italia Middle East Home cravings Other Jewellery India Kitchen severanka Mexico es muy bien German goodies Not only stew Recipes Facebook Sweet fabrications Mediterranean chinese restaurant Vive la France From home bakery chinese restaurant from our counties mysterious orient
Voila ... delicious spaghetti with sauce prepared from tomatoes, gorgonzola (of course you can use another, similar chinese restaurant type of blue-veined cheese) and healthy spinach with a nice spicy undertone chilli peppers. Delicacy
Ingredients: 300 grams of pasta (I used spaghetti) a little olive oil 2 cloves garlic 400 g tomatoes (because it's cold, I used a can of whole Italian tomatoes) 150g gorgonzola cheese (or similar blue cheese) 180 ml whipping cream 110 g spinach (again, I used frozen) ARTICLE chinese restaurant sugar a little chilli salt, pepper chinese restaurant
Procedure: On medium heat, heat the olive oil, add chopped garlic into it and about a minute Prague him to release chinese restaurant the aroma. I add small pieces of chopped tomatoes, sugar, salt (carefully, according as it is salty cheese), pepper, chilli and cook for 10-15 minutes. Pulled her temperature and gorgonzola cheese and then the cream, mix until the cheese is melted and possibly even dokorením. Towards the end I add spinach, leave it a few minutes chinese restaurant in the sauna with sauce and added at the end in the meantime cooked spaghetti. Mix well and served immediately.
Web
Peanuts (1) avocado (2) eggplant (1) Basil (5) bechamel (2) pork (16) Broccoli (1) Cranberries (1) herbs (2) Garlic (17) Pasta (20) travel (1) batter (1) chilli (4) Bread (2) Onions (3) Lemon (6) curry (3) game (1) tarragon (3) French cuisine (5) garam masala (2) gorgonzola (3) BBQ (1) Greek kitchen (2) guacamole (1) mustard (6) beef (6) mushrooms (8) Indian cuisine (8) snacks (2) Yogurt (8) capers (3) Curry (5) cayenne pepper (2) duck ( 3) sausage (2) valve (1) Spice (2) coriander (5) pot (1) chicken (40) turmeric chinese restaurant (2) dill (2) lazy gourmet (1) lime (5) Salmon (4) puff pastry (2) marjoram (1) Butter (4) Hungarian cuisine (7) Honey (3) Mexican cuisine (3) milk (2) turkey (1) muffin chinese restaurant (1) nutmeg (2) flour (5) Drink (2 ) discovery (1) olive oil (1) olives (7) oregano (2) fruit (6) pancakes (3) palcinky (1) tomatoes (11) pesto (1) parsley (1) roast (1) Pastry (17) Pizza (1) Soup (9) Annex (3) The leeks (2) Recipe (1) restaurant (1) rosemary chinese restaurant (14) Fish (16) Rice (1) Sesame (1) Syrup (2) bacon (17) plums ( 1) Cream (39) Cheese (31) soy sauce (6) Italian restaurant (10) Veal (1) cake (1) tortilla (2) curd (1) Thyme (18) Cucumbers (1) Eggs (4) eggs (4) wine (30) Vegetables (6) Potatoes (11) Golden Bull (1) desserts (2) ginger (9) pepper (1) Chinese cuisine (5) Sage (5) salad (5) mushrooms (3) cinnamon (3) spaghetti (2) spinach (9)
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